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    Chicken Broccoli Casserole


    Source of Recipe


    Bonnie

    List of Ingredients




    3 pounds frying chicken (I use boneless, skinless chicken breasts)
    2 10 ounce pkgs. frozen broccoli
    (OR 2 bunches fresh broccoli)
    1/2 cup mayo
    2 10 3/4 ounce cans condensed cream of chicken soup
    1 cup grated cheese

    Recipe



    Stew chicken; cool and bone. (I fry my chicken breast in a non stick pan...no grease.Cut into bite sized pieces)
    Steam broccoli until tender; drain.
    Grease an 11 X 7 inch casserole.
    Place chicken on the bottom, broccoli on top.
    Combine mayo and soup. Pour over broccoli.
    Sprinkle with cheese.
    Bake 350 degrees for 30 minutes.
 

 

 

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