Email to Sue Wagner Recipe Categories: Sioux's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREADMACHINE BREAKFAST CAKESandPIES CANDY CANNING CASSEROLES COFFEECAN COOKIES CRAFTIDEAS DESSERTS DIABETIC DIP EGGS HelpfulHints HERBALRECIPES HERBBLENDS HerbGiftIdeas HERBLORE INAJARRECIPES JAMSandJELLIES MEATS MISC MIXES-HOMEMADE PASTRIES PET-RECIPES PieCrust Pies SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES Rosemary Flatbread Rosemary Flatbread: Brush PITA, prepared pizza crust or slices of country bread with olive oil; sprinkle with minced garlic** and crumbled dried rosemary. Grill, turning once, for 2 - 3 minute until lightly browned.
Rosemary Flatbread: Brush PITA, prepared pizza crust or slices of country bread with olive oil; sprinkle with minced garlic** and crumbled dried rosemary. Grill, turning once, for 2 - 3 minute until lightly browned.