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    Quickie Pecan Bars

    List of Ingredients



    1 pkg Pillsbury sugar cookie dough from the grocer
    1 C. Brown Sugar
    1/2 C. Butter
    1/2 C. chopped Pecans (may use almonds also)
    1 pkg Pillsbury sugar cookie dough from the grocer
    1 C. Brown Sugar
    1/2 C. Butter
    1/2 C. chopped Pecans (may use almonds also)

    Recipe



    Roll the sugar cookie dough into a 9X13X2inch pan. Just press it into the bottom as evenly as possible.

    Now melt the brown sugar and butter in a pan dissolving the sugar as much as possible. Mix in the pecans and spread over the sugar cookie dough.

    Bake at 350 degrees for about 20 minutes or until done. Cut into approximately 24 bars.

 

 

 

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