member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy       

Recipe Categories:

    Ham & Cheese Stuff n Puff


    Source of Recipe


    unknown

    List of Ingredients




    5 eggs
    1 cup milk
    1/2 cup Sour Cream
    1 pkg. (10 oz.) frozen chopped broccoli, thawed, drained
    1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
    9 oz. (1-1/2 [6-oz.] pkg.) OSCAR MAYER Smoked Ham, chopped
    1 cup Shredded Cheddar Cheese, divided




    Recipe



    PREHEAT oven to 375°F. Beat eggs, milk and sour cream in large bowl with wire whisk until well blended. Add broccoli, dry stuffing mix, ham and 1/2 cup of the cheese; mix lightly.

    POUR mixture into 2-qt. baking dish or 9-inch pie plate; cover loosely with foil.

    BAKE 1 hour. Uncover; sprinkle with remaining 1/2 cup cheese. Bake 5 min. or until cheese is melted and mixture is cooked through.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â