member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

    Brie: Baby Pear Tomatoes & Brie

    Source of Recipe

    belacom.net

    List of Ingredients

    4 1/2 oz Round Brie cheese
    Coarsely cracked black
    -pepper
    7 oz Baby pear tomatoes (red and
    -yellow)
    1 To 2 Tbsp. snipped fresh
    -herbs (choose from basil,
    -oregano, marjoram,
    Fresh herb sprigs savory, dill, or a combination of them Sliced French Bread



    Recipe


    Generously line a 9 inch microwave-safe pie plate or quiche dish with fresh herb sprigs. Place cheese over herbs in dish. Using the tip of a paring knife, score top of the cheese in a diamond pattern. Generously top cheese with black pepper. Micro-cook, uncovered, on 100% power (high) 1-1/2 to 2 minutes or till cheese just starts to melt. Arrange tomatoes around cheese.


    Sprinkle cheese and tomatoes with snipped herbs. Cook on high 1 minutes more or till tomatoes are warm. Cut cheese into wedges; serve with tomatoes and bread. Makes 4 to 6 appetizer servings.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |