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Dip: Classic Italian Bread Dip

Source of Recipe

Daily Recipe


Recipe Introduction

Create your own flavor blend by adding more or less Italian seasoning, crushed red pepper, and sea salt to olive oil. This restaurant-style dipping sauce is perfect with crusty bread.

List of Ingredients

4 shakes McCormick® Italian Seasoning
2 to 3 shakes McCormick® Crushed Red Pepper
2 twists McCormick® Sea Salt Grinder
2 shakes grated Parmesan cheese
2 tablespoons olive oil




Recipe

1. Twist and shake Italian seasoning, red pepper, sea salt,
and Parmesan cheese onto a small plate or bowl.

2. Pour olive oil over spices to cover and moisten. Serve
as a dipping sauce with your favorite crusty bread.

Makes 2 servings

Nutritional Info Per Serving: Calories: 127, Fat: 14 g,
Cholesterol: 1 mg, Sodium: 151 mg, Carbohydrates: 0 g,
Fiber: 0 g, Protein: 0 g