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    Dip: Hot Clam & Cheese Dip


    Source of Recipe


    Linda Roeper

    List of Ingredients




    8 oz. cream cheese
    2 jars Kraft Old English cheese
    2 sm. can drained minced clams
    1 sm. can diced ortega chilies
    1 bunch chopped green onions
    chopped parsley to taste

    Recipe



    Place all ingredients in a 1 1/2 quart casserole.
    Zap in microwave for a few minutes.
    Mix until blended and serve warm.
 

 

 

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