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Dip: Mississippi Sin Dip




Source of Recipe


posted to RC by FutbolMom


List of Ingredients




1 - 8 Ounce Cream Cheese, Softened

1 Small Carton Sour Cream

2 Cups Cheddar Cheese, Grated

1 Bunch Chopped Green Onions

1 Tablespoon Worcestershire

1 Dash Hot Sauce

1 Pound Pork Sausage, Cooked, Crumbled, Drained

1 Round Loaf of Hawaiian Bread



Recipe





Preheat oven to 350°F


Slice a layer off the top of the Hawaiian bread (keep this, it will be used as a cap for cooking).

Hollow out the inside of the bread. (Save the insides to eat with the dip).

Mix remaining ingredients together well and place inside of the bread.

Place the top of the bread back on and wrap the entire thing in aluminum foil.

Place this on a cookie sheet and cook at 350°F for one hour or until done.

Before serving, remove cap and stir dip.

Serve with the hollowed out bread or with your favorite crackers.