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Flash Un Kas




Source of Recipe


Home and Hearth


List of Ingredients




1 cup butter, softened
8 ounces cream cheese, softened
2 cups sifted all-purpose flour


Recipe



Cream butter and cream cheese together until well blended. Add the flour and mix until smooth. Chill pastry thoroughly (overnight if possible). Using a small portion of pastry at a time, roll pastry about 1/8 inch thick on a lightly floured surface; cut out rounds with a 2-inch cookie cutter.

Spoon a rounded one-fourth teaspoonful of filling* nto half of each round. Fold dough over filling and press edges together with a fork. Transfer to baking sheets. Bake at 400° F. 8 to 10 minutes, or until lightly browned. Serve hot.

Filling:*
2 ounces ground country-style ham
1 teaspoon steak sauce
1 teaspoon ketchup

Mix all ingredients together thoroughly.