Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Party Ham-and-Cheese Bites




Source of Recipe


Hometown Cooking


Recipe Introduction


Because these mini-sandwiches are so easy to grab and eat with one hand, you'll want to have plenty around.




List of Ingredients




1/2 cup butter, softened
1/3 cup chopped onion
1 tablespoon Dijon-style mustard
1 1/2 teaspoon poppy seed
1/2 teaspoon Worcestershire sauce
18 small dinner rolls, split
3/4 pound cooked ham or smoked turkey, thinly shaved
1 cup shredded Swiss cheese (4 ounces)



Recipe



In a small bowl, stir together butter, onion, mustard, poppy seed and Worcestershire sauce. Spread over the cut sides of rolls. Place some of the ham and cheese on the bottom of each roll. Replace roll tops. Place in a foil-lined 15-by-10-by-1 inch baking pan. Cover loosely with foil.

Bake in a 350-degree oven for 15 to 20 minutes or until heated through.

Makes 18 mini-sandwiches.