member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

Recipe Categories:

    Spicy Avocado Dip


    Source of Recipe


    Kraft

    List of Ingredients




    2 medium fully ripe avocados, peeled, pitted
    1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
    1/4 cup chopped green onions
    1 envelope GOOD SEASONS Ranch Salad Dressing & Dip Mix
    1 Tbsp. lime juice
    1/2 tsp. ground red pepper

    Recipe



    MASH avocados with fork or potato masher until smooth.

    ADD remaining ingredients; mix well. Cover. Refrigerate 1 hour or until chilled.

    SERVE with Nabisco Crackers, cut-up vegetables or chips.

    Makes 24 (2-Tbsp) servings

    How To Take the Mess Out of Avocados: Cut avocados in half.
    Leaving the avocados in the peels, make crosswise cuts until you have small chunks of avocado in the peels. Scoop out the avocados into a bowl. This will make it not only less messy but easier to mash!

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |