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    Wings: Chinese Chicken Wings


    Source of Recipe


    Kathi Limoges

    List of Ingredients




    10lb bag of frozen chicken wings
    1 bottle of soy sauce 15oz.
    2 cups of sugar

    Recipe



    Preheat oven to 425 degrees.

    Put frozen chicken wings in a oven roaster pan. Mix soy sauce and sugar together and then pour all over the frozen chicken wings. Cover with aluminum foil for 1 hour. Base chicken every 1/2 hour.

    Cook at 425 degrees for 2 hours, continuing to baste every half hour.
 

 

 

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