Cocktail: Pineapple Mimosas
Source of Recipe
Lightstyle, Recipes for Healthful Living, Better Homes and Gardens Special Interest Publications
Recipe Introduction
Make this handsome, refreshing version of the classic orange juice-champagne combination with or without alcohol.
List of Ingredients
1 12-ounce can frozen pineapple juice concentrate, thawed
1 6-ounce can frozen limeade concentrate, thawed
2 cups cold water
6 cups pink champagne and/or champagne and/or sparkling apple juice
Strawberry Ice Cubes *
Recipe
Combine pineapple juice concentrate, limeade concentrate, water, and the champagne and/or apple juice in two large pitchers. Chill well. Add ice or, if desired, Strawberry Ice Cubes to each pitcher before serving.
Makes about 3 quarts or 12 servings.
* STRAWBERRY ICE CUBES: Fill two ice cube trays with cleaned fresh strawberries (halve or quarter any larger berries if necessary). Add water. Freeze until firm.
1 Serving: Calories: 161, Fat: 0g (Sat.: 0g), Cholesterol: 0mg, Sodium: 2mg, Carbohydrates: 23g, Protein: 1g.
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