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    Cocktail: Pineapple Mimosas


    Source of Recipe


    Lightstyle, Recipes for Healthful Living, Better Homes and Gardens Special Interest Publications

    Recipe Introduction


    Make this handsome, refreshing version of the classic orange juice-champagne combination with or without alcohol.


    List of Ingredients




    1 12-ounce can frozen pineapple juice concentrate, thawed
    1 6-ounce can frozen limeade concentrate, thawed
    2 cups cold water
    6 cups pink champagne and/or champagne and/or sparkling apple juice
    Strawberry Ice Cubes *

    Recipe



    Combine pineapple juice concentrate, limeade concentrate, water, and the champagne and/or apple juice in two large pitchers. Chill well. Add ice or, if desired, Strawberry Ice Cubes to each pitcher before serving.


    Makes about 3 quarts or 12 servings.

    * STRAWBERRY ICE CUBES: Fill two ice cube trays with cleaned fresh strawberries (halve or quarter any larger berries if necessary). Add water. Freeze until firm.

    1 Serving: Calories: 161, Fat: 0g (Sat.: 0g), Cholesterol: 0mg, Sodium: 2mg, Carbohydrates: 23g, Protein: 1g.


 

 

 


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