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Holiday: Santa's Cider




Source of Recipe


Southern Living, DECEMBER 2007


Recipe Introduction


Wake up your family with a big batch of cider. The rich smell of apple, cinnamon, cloves, and orange is an unbeatable way to open those gifts.



List of Ingredients




1 teaspoon whole cloves
1 orange, cut into 1/4-inch-thick slices
1 (46-oz.) jar apple juice
1 (12-oz.) bottle pomegranate juice
1 cup orange juice
Cinnamon sticks (optional)


Recipe



1. Insert 4 cloves into white pith of each orange slice.

2. Stir together orange slices and juices in a Dutch oven over medium-high heat; cook 10 minutes or until thoroughly heated. (Do not boil.) Serve with cinnamon sticks, if desired.

YIELD: 9 Cups