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    Hot: Peppermint Hot Chocolate


    Source of Recipe


    Everyday Food

    List of Ingredients




    1/3 cup unsweetened cocoa powder
    1 quart milk
    1/2 cup semisweet chocolate chips (3 ounces)
    7 peppermint sticks; 3 crushed (1/4 cup), 4 left whole
    pinch of salt

    Recipe




    Place cocoa in a medium saucepan. Gradually whisk in milk until cocoa has dissolved. Add chocolate chips and crushed peppermint; simmer over medium heat, stirring occasionally, until chocolate and peppermint have melted, 8 to 10 minutes.

    Bring to a boil and immediately remove from heat. Add salt. Ladle into mugs; serve each with a peppermint stick.


    SERVES 4

 

 

 


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