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    Hot: Spiced After Dinner Coffee


    Source of Recipe


    Southern Living, NOVEMBER 2002

    List of Ingredients




    8 cups brewed dark roast coffee
    1 cup sugar
    2 teaspoons whole cloves (about 38)
    5 (3-inch) cinnamon sticks
    2/3 cup amaretto liqueur
    Whipped cream
    Orange rind strips

    Recipe



    Heat coffee and next 3 ingredients in a saucepan over low heat 10 minutes. (Do not boil.) Stir in amaretto. Pour into mugs; serve with whipped cream and orange rind strips. Place a strip of orange rind on rim of each cup, if desired.



 

 

 


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