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    Nogs: Favorite Eggnog


    Source of Recipe


    Mary Daily

    List of Ingredients




    1 dozen eggs, separated
    1 cup sugar
    1 cup brandy
    1/2 cup rum
    1 quart Half and Half
    1 quart milk
    Vanilla (about 1 teaspoon)
    Nutmeg (about 1/2 teaspoon)


    Recipe



    Separate eggs. Beat yolks with sugar. Slowly add brandy and rum and beat well. Add milk and Half and Half. Beat whites until stiff. Fold in. Flavor with a little vanilla and sprinkle with nutmeg.

    Let it sit for a day before serving.

    Comment: You will need a large bowl and a gallon jug.


 

 

 

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