member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

    Misc: Plum Cool-Down

    Source of Recipe

    SYSCO.COM

    List of Ingredients

    36 fresh plums, coarsely chopped
    • 2 lb. 4 oz. SYSCO Imperial Frozen cranberry concentrate
    • 1-1/2 qt. water

    Recipe

    1. Combine chopped plums, frozen concentrate and water in electric blender. Blend smooth; chill.
    2. Portion 6 oz. for each serving.

    SERVES 24

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â