Punch: BACARDI Confetti Punch
Source of Recipe
News Canada
List of Ingredients
6 oz. (180 mL) can frozen lemonade concentrate
6 oz. (180 mL) can frozen grapefruit juice concentrate
14 oz. (398 mL) can fruit cocktail drained
1 (750 mL) bottle BACARDI White rum
Recipe
Mix all ingredients. Chill 2 hours, stirring occasionally. To serve, pour over ice in punch bowl. Add 2 litres chilled club soda. Stir gently.
Makes 8 Servings