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    Smoothie: Coconut Toastie


    Source of Recipe


    idrink.com

    List of Ingredients




    0.5 scoop Vanilla Ice Cream
    1.0 oz Light Rum
    0.0 Whipped Cream as garnish

    Recipe




    Pour all ingredients into a Blender. Blend well at Low speed. Pour drink into a Champagne Flute, sprinkle with Shredded Coconut, float a golf-ball sized puff of whipped cream on top of the drink, and serve.

 

 

 


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