ABM: Saurerkraut Rye Bread
Source of Recipe
www.recipegoldmine.com
List of Ingredients
1/4 C. plus 1 T. water
2 T. molasses
2 T. butter or margarine, softened
1 C. sauerkraut, well-drained and chopped
1 T. caraway seeds
2 T. brown sugar
1 1/2 tsp. salt
1 C. rye flour
2 C. bread flour
2 1/4 tsp. active dry yeast
Recipe
In bread machine, place all ingredients in order suggested bymanufacturer.
Select basic bread setting and light bread color.
Bake according to machine directions, checking dough after
5 minutes. Add flour or water if needed.
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