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    ABM: Saurerkraut Rye Bread


    Source of Recipe


    www.recipegoldmine.com

    List of Ingredients




    1/4 C. plus 1 T. water
    2 T. molasses
    2 T. butter or margarine, softened
    1 C. sauerkraut, well-drained and chopped
    1 T. caraway seeds
    2 T. brown sugar
    1 1/2 tsp. salt
    1 C. rye flour
    2 C. bread flour
    2 1/4 tsp. active dry yeast

    Recipe



    In bread machine, place all ingredients in order suggested bymanufacturer.


    Select basic bread setting and light bread color.


    Bake according to machine directions, checking dough after
    5 minutes. Add flour or water if needed.

 

 

 


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