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    Biscuits: Orange-Cream Cheese Biscuits


    Source of Recipe


    General Mills, Inc.

    List of Ingredients




    3 cups Original Bisquick® mix
    2 teaspoons grated orange peel
    3/4 cup orange juice
    1 package (3 ounces) cream cheese, softened
    2 tablespoons orange marmalade
    Sugar


    Recipe



    1. Heat oven to 450°F. Mix Bisquick mix, orange peel and
    orange juice until soft dough forms; beat vigorously 30
    seconds. Place dough on surface generously sprinkled with
    Bisquick mix; roll in Bisquick mix to coat. Knead 10 times.

    2. Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter
    dipped in Bisquick mix. Place on ungreased cookie sheet.
    Mix cream cheese and marmalade. Spoon about 1 teaspoon
    cream cheese mixture onto center of each circle; sprinkle
    with sugar.

    3. Bake 8 to 10 minutes or until golden brown.

    Makes 15 biscuits

    High Altitude (3500-6500 ft): Not recommended.

    Special Touch: For a citrus twist, use 1 teaspoon grated
    lemon peel and 1 teaspoon grated orange peel instead of the
    2 teaspoons grated orange peel.

    Nutritional Info Per 1 Biscuit:
    Calories 135 (Calories from Fat 45); Fat 5g (Saturated 2g);
    Cholesterol 5mg; Sodium 360mg; Potassium 60mg;
    Carbohydrate 20g (Dietary Fiber 0g); Protein 2g

    Diet Exchanges: 1 Starch; 1 Fat

 

 

 


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