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    Loaf: Cinnamon Coconut Loaf *

    Source of Recipe

    Pat in FL

    Recipe Introduction

    Makes a great gift!

    List of Ingredients

    1/4 cup butter creamed with
    1 cup sugar and the 2 beaten eggs, set aside.


    On waxed paper sift together:
    1 1/2 cups all purpose flour with 1 1/2 tsp. baking powder,1 tsp. baking soda and 1/4 tsp. salt. In a bowl,
    add this to butter mixture alternately with 1 cup sour cream and set this aside.


    In a small bowl,combine 1/2 cup coconut,1/4 cup packed brown sugar, and 1 1/2 tsp. cinnamon.




    Recipe

    * Make sure the butter,eggs, and sour cream are at room temperature before you begin.

    Preheat oven at 350. In a greased and floured 8 by 5 by 3 loaf pan put a layer of batter then a layer of coconut mixture and then another layer of batter and lastly the remaining coconut mixture. Run a knife through the batter to create a marbled effect.Bake 45 minutes. Enjoy.



    For mini loaves: Bake 30 minutes.

 

 

 


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