Email to Stella      

Ethnic: Irish Soda Bread

Source of Recipe

Ronica Stromberg


List of Ingredients

5 1/2 Cups Flour
1/2 Cup Sugar
3 Tsp. Baking Powder
1/2 Tsp. Baking Soda
1/2 Tsp. Salt
1/4 Cup Butter
2 Cups Buttermilk
1 Egg




Recipe

Combine flour, sugar, baking powder, baking soda and salt in mixing bowl. Cut in butter until mixture is crumbly (butter soft). Combine buttermilk and egg- add to dry ingredients stirring until blended. Turn out on floured board. Knead until smooth. Divide dough in half, shape each half into approximately 5" wide x 7" long.

Put both loaves into one well greased 13" x 9" x 2 pan. Score a 4" cross on top of each loaf. Sprinkle with flour. Bake at 350 degrees for 45 to 50 minutes.