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Rolls: Quick Cloverleaf Herb Rolls




Source of Recipe


Land O'Lakes


Recipe Introduction


Using frozen bread dough is a quick creative way to make dinner rolls for a special holiday dinner.



List of Ingredients




1/4 cup LAND O LAKES® Butter, melted
1 tablespoon chopped fresh parsley
1 1/2 teaspoons chopped fresh rosemary*
1 1/2 teaspoons chopped fresh thyme leaves**
1 (1-pound) loaf frozen bread dough, thawed





Recipe



Stir together butter, parsley, rosemary annd thyme in 9-inch pie plate.

Cut bread dough into 36 (about 1-inch) pieces using kitchen shears. Shape each piece into a ball; roll in herb mixture. Place 3 balls in each of 12 ungreased muffin cups. Cover; let rise until double in size (about 30 minutes).

Heat over to 400°F. Bake for 15 to 20 minutes or until golden brown.

* Substitute 1/2 teaspoon dried rosemary leaves, crushed.

** Substitute 1/2 teaspoon dried thyme leaves.
Ingredient Substitution Index

Yield: 1 dozen rolls