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    Casserole: A Texas Breakfast Casserole


    Source of Recipe


    From Texas Celebrity Cookbook

    List of Ingredients




    1 Can Crescent Rolls
    1 Pound Sausage -- cooked and drained
    Fresh Mushrooms -- sliced
    3/4 Pound Monterey Jack Cheese -- grated
    6 Eggs -- beaten
    1 Can Cream Of Onion Soup

    Recipe




    Line a 13x9 inch Pyrex dish with rolls,sealing perforations.

    Cover with sausage, mushrooms and half the cheese. Mix eggs with soup and pour over casserole. Sprinkle remaining cheese on top.

    Chill overnight.


    Bake at 350 degrees F for 1 hour.


    Note: For variation, you can use cooked, crumbled bacon or
    bite-sized pieces of ham instead of sausage.

 

 

 


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