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Coffeecake: White Gull Inn Apple Coffeecake

Source of Recipe

White Gull Inn


List of Ingredients

1/2 lb butter; softened
1 1/2 c Sugar
5 lg Eggs
2 1/4 c Sour cream
4 c flour
1 tb baking powder
2 ts Baking soda
1 1/2 ts vanilla
2 c Apples, peeled; chopped
1 tb Cinnamon
Topping:
2 c Brown sugar
3 tb Cinnamon
1 c Nuts; chopped




Recipe

Add eggs and sour cream; mix well. Sift flour, baking powder and baking soda. Add to butter mixture along with vanilla and beat well.

Spread half the mixture into a buttered 10 x 14 inch baking pan.

Combine apples and cinnamon, spoon over batter in pan. Spread remaining batter over apples.


Sprinkle topping mixture over batter. Bake at 350 degrees F for 50-60 minutes or until cake is golden brown. To make topping: Combine ingredients and mix well.