member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

    Pastry: Easy Caramel Biscuits

    Source of Recipe

    Submitted by Jen K.

    Recipe Introduction

    "These breakfast biscuits are a family favorite. Very simple to make and everyone who tries them always asks for the recipe. They are sweet and gooey. Guaranteed to disapear quickly! Make sure to serve them warm."

    Recipe Link: www.recipezaar.com

    List of Ingredients

    3/4 cup packed sugar
    1/2 cup chopped nuts
    1/3 cup butter
    2 tablespoons water
    2 cans refrigerator biscuits

    Recipe

    Preheat oven to 400.
    Heat sugar, nuts, butter and water until melted.
    Seperate biscuits and cut into 4th's and place in bowl.
    Pour sugar mixture over biscuits and toss.
    Spoon biscuits into greased bundt pan.
    Bake 20-25 minutes.
    Let stand in pan 3 minutes then invert onto serving plate.
    Serve warm.


    YIELD: 4-6 Servings

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |