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Omelets: Denver Omelet

Source of Recipe

nikibone.com


List of Ingredients

2 tablespoons butter
1 cup onion, chopped
1 cup green bell pepper, chopped
1/2 cup ham, chopped
1/2 cup bacon, chopped
4 eggs
1/2 teaspoon salt
1/2 teaspoon pepper
3 drops Tabasco sauce
4 slices buttered toast



Recipe

In a hot skillet, melt butter. Saute onion, bell pepper, ham and bacon. In a small bowl, whip eggs lightly. Add the salt and pepper.

Add eggs to sauteed items and let brown on one side. Flip over and brown on the other side. Serve hot with hot buttered toast.


Makes 4 servings.