Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Pancakes: Baked Peach Pancakes




Source of Recipe


Julie at BB


List of Ingredients




3/4 cup flour
1/4 tsp. salt
3/4 cup cream or milk
3 Tbsp. sugar
3 eggs
4 peaches, peeled, cored and sliced
1/4 cup brown sugar
1 tsp. cinnamon


Recipe




Preheat oven to 400 degrees F. In a large bowl, whisk together flour, salt, cream, sugar and eggs. Heat a large 10-inch oven-proof skillet to medium-high heat. Use cooking spray or brush with butter. Pour batter into hot skillet and cook just until set and lightly browned on the bottom.

Remove from heat and arrange peaches on top. Sprinkle brown sugar over peaches, then sprinkle top with cinnamon. Bake for 10 to 15 minutes or until golden brown on top and cooked through. Serve warm.