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Pancakes: Pumpkin Pancakes w/Pumpkin Maple Sauce

Source of Recipe

pioneerthinking.com


List of Ingredients

2 cups flour
2 Tbsp. brown sugar, packed
1 Tbsp. baking powder
1 ¼ tsp. pumpkin pie spice
1 tsp. salt
½ cup nuts, chopped (optional)
½ cup pumpkin
1 large egg
2 Tbsp. vegetable oil
1 cups milk


Recipe

Combine ingredients. Stir just until moistened; batter may be lumpy. Heat griddle or skillet over medium heat; brush lightly with vegetable oil. Pour ¼ cup batter onto hot griddle; cook until bubbles begin to burst. Turn and continue cooking 1 to 2 minutes. Serve with Pumpkin Maple Sauce and nuts.

Pumpkin Maple Sauce---

1 cup maple syrup
¼ tsp. ground cinnamon or pumpkin pie spice
1 ¼ cups pumpkin
Mix together until well blended.