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Quiche: Ham-Broccoli Quiche




Source of Recipe


RecipeAmerica.com


List of Ingredients




1 cup sliced fresh mushrooms
1 clove garlic, minced
2 teaspoons butter or margarine
2 ounces (1/2 cup) shredded Swiss cheese
1 cup cooked chopped broccoli
1 1/3 cups chopped fully-cooked ham
3 eggs
1 cup milk
2 teaspoons all-purpose flour
1/4 teaspoon white pepper
Dash ground nutmeg
- Prepared 9-inch pastry shell
2 tablespoons grated Romano or Parmesan cheese



Recipe



In a skillet, over medium-high heat, cook mushrooms and garlic in hot butter until tender. Sprinkle cheese evenly in pastry shell; top with mushroom mixture, broccoli and ham. In a mixing bowl, combine eggs, milk, flour, pepper and nutmeg; pour into pastry shell. Sprinkle with Romano or Parmesan cheese. Bake in a 350 degree F. oven for 35-40 minutes or until knife inserted halfway between outer edge and center comes out clean. Let stand 10 minutes before serving.

SERVES 6