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Brownies: Award Winner Brownies

Source of Recipe

NYC


List of Ingredients


2 eggs
3/4 cup sugar
1 teaspoon vanilla
1/2 cup butter or margarine; melted
3/4 cup chocolate; ground
2/3 cup unsifted flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup walnuts; chopped


Recipe

Heat oven to 350 degrees. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350~ for 20-30 minutes.

For extra chewy brownies, use 8" pan and less baking time.

For cake like brownies use 9" pan and longer baking.

Cut into squares.

YIELD: 16 Servings