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Bars: Black Bottom Banana Bars




Source of Recipe


Spike & Jamie


List of Ingredients




1/2 cup butter, softened
1 egg
1-1/2 cups mashed ripe bananas
1 teaspoon baking powder
1/2 teaspoon salt
1 cup sugar
1 teaspoon vanilla extract
1-1/2 cups flour
1 teaspoon baking soda
1/4 cup baking cocoa


Recipe



In a mixing bowl, cream butter and sugar. Add egg and vanilla; beat until thoroughly combined. Blend in bananas. Combine flour, baking soda, baking powder, and salt; add to creamed mixture and mix well. Divide batter in half. Add cocoa to 1/2 of mix; spread into a greased 13 x 9-inch baking pan. Spoon remaining batter on top and swirl with a knife. Bake at 350° F for 25 minutes or until the bars test done. Cool. Freezes well.
YIELD: 2-1/2 to 3 Dozen