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Bars: Butterscotch Nugget Bars




Source of Recipe


billk54


List of Ingredients




Base:
• 1 pckg Pillsbury Yellow Cake Mix
• 1/2 cup butter
• 1 cup rice cereal-crushed to 1/2 cup
• 1/2 cup butterscotch chips
• 1 egg

Topping:
• 8 oz cream cheese
• 1/2 cup butterscotch topping
• 1/2 cup chopped pecans

Recipe



Grease 9x13 inch pan. In a bowl, combine cake mix, butter, and cereal. Stir in butterscotch chips-reserve 1 cup of crumb mixture for topping. Add egg to remaining mixture. Mix well. Press in bottom of pan. Blend cream cheese & butterscotch topping. Spread over base. Combine 1 cup reserved mixture & pecans. Sprinkle over filling. Bake 350° for 30-35 minutes.