member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Stella      

Recipe Categories:

    Bars: Chocolate Chip Fruit & Nut Bars


    Source of Recipe


    billk54 at rc

    List of Ingredients




    1/2 c. butter or margarine -- softened
    3/4 c. brown sugar (firmly packed)
    1 egg
    1/2 tsp. vanilla
    1 1/4 c. flour, all-purpose
    1/2 tsp. salt
    1 c. mixed candied fruit
    3/4 c. semi-sweet chocolate chips
    1/2 c. coarsely chopped nuts

    Recipe



    Cream butter, brown sugar, egg and vanilla until smooth
    and well blended. Combine flour, baking soda and salt; blend
    into creamed mixture. Spread evenly in a lightly greased 13 x
    9 x 2-inch baking pan. Bake at 350 degreesfor 12 to 15 minutes or
    until lightly brown. Cool. Prepare filling; spread evenly
    over crust. Sprinkle candied fruits, chocolate chips and
    chopped nuts evenly over filling. Bake at 350 degrees for 15 minutes.

    Cool completely. Cut into bars.

    Makes about 36 bars.

    Filling:
    2 Tbsp. granulated sugar
    2 Tbsp. milk
    1 Tbsp. butter, melted
    1/2 tsp. vanilla
    1 egg
    1/3 c. unsifted all-purpose flour
    1/2 tsp. baking soda
    1/4 tsp. salt

    Combine sugar, milk, butter, vanilla and egg in small
    mixer bowl until smooth. Add remaining ingredients, beating until well blended.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |