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    Bars: Dungeon Bars


    Source of Recipe


    Diane Mott Davidson

    List of Ingredients




    1 c Butter, sweet
    1/2 c Sugar, brown
    1/2 c Sugar, white
    2 Egg
    2 ts Vanilla extract
    1 c Flour
    1/2 ts Salt
    1/4 ts Baking soda
    1 c Oats, old-fashioned
    1 c Raisins

    Recipe



    Preheat oven to 350 F. Cream butter with the brown and white sugars. Beat in the eggs and vanilla. Add flour, salt and baking soda. Stir in the oats and raisins. Spread in a greased 9"x13" baking pan; bake for 30 minutes. Cool slightly and cut into bars.
    YIELD: 32 Bars

 

 

 


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