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Bars: Nutella Cheesecake Gooey Cake Bar




Source of Recipe


Lets' Dish


List of Ingredients




Cake:

1 package devil's food cake mix
1 egg
1/2 cup butter, melted

Filling:

1 (8 oz.) package cream cheese, softened
1 cup Nutella
3 eggs
1 teaspoon vanilla
1/2 cup butter, melted
1 (16 oz.) box powdered sugar

Recipe



Preheat oven to 350 degrees.
Mix together the cake mix, egg, and butter until well combined. Pat the mixture into the bottom of a lightly greased 9x13 baking pan.
For the filling: Beat the cream cheese and Nutella until creamy.
Stir in the eggs, vanilla, and butter. Slowly add the powdered sugar until incorporated. Spread the Nutella mixture over the pressed cake batter.
Bake for 40 to 50 minutes. The center should still be a little gooey, so don't over bake!