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    Bars: Nutty Peanut Butter Brittle Bars


    Source of Recipe


    Domino Sugar®

    List of Ingredients




    3/4 cup butter or margarine, softened
    1/3 cup peanut butter 3/4 cup DominoGranulated Sugar
    1/3 cup firmly packed Domino Light Brown Sugar
    2 teaspoons vanilla
    2 cups all-purpose flour
    1/2 teaspoon salt
    1/4 teaspoon baking soda
    1/4 teaspoon cinnamon
    1 1/2 cups crushed peanut brittle, divided
    2 cups (12 oz.) pkg. milk chocolate or white vanilla chips, divided

    Recipe



    Preheat oven to 375°F. Grease a 15 x 10 x 1-inch baking pan.

    Beat butter, peanut butter, sugars and vanilla in large bowl until light and fluffy. Add flour, salt, baking soda and cinnamon until blended. Stir in 1 cup peanut brittle and 1 cup chips. Press dough evenly into prepared pan.
    Bake 20-25 minutes until golden brown around edges.

    Remove from oven and sprinkle remaining chips evenly over top, spreading with a knife. Sprinkle with remaining peanut brittle.

    Cool on wire rack. Cut into small bars or break into chunks.

    Makes about 2 1/2 dozen bars.

 

 

 


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