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Bars: Sand Art Bars




Source of Recipe


The Pine Loft Bed & Breakfast, Millersburg, OH


Recipe Introduction


(The following dry ingredients can be layered as given in a 1 qt. canning jar with a ribbon or material decorating lid and given as a gift with the recipe attached. If not used within a couple days it is best to store in refrigerator because of the coconut.)



List of Ingredients




1/2 cup chopped walnuts
1/2 cup semi-sweet chocolate chips
1/2 cup sweetened flaked coconut
1/3 cup unsweetened cocoa
2/3 cup granulated sugar
2/3 cup brown sugar
1 cup plus 2 Tbsps all purpose flour
2/3 tsp salt


(If putting in 1 qt. jar, you need to pound jar gently to get all ingredients in... a funnel helps, too.)



Recipe



Preheat oven to 350°. Dump contents of jar into large mixing bowl. Mix in: 3 large eggs, 2/3 cup vegetable oil and 1 tsp vanilla extract. Pour into greased 11"x9" baking pan and bake 30-35 minutes.