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    Bars: Tangy Banana Bars


    Source of Recipe


    Judi Phelps

    List of Ingredients




    1 c Brown sugar; firmly packed
    1/2 c Margarine or butter
    1 Jar apricot preserves-10 oz
    1 ts Vanilla
    2 Eggs
    1 3/4 c All purpose flour
    1/2 ts Baking powder
    1/2 ts Baking soda
    1 c Bananas; thinly sliced about
    -2 medium
    3/4 c Nuts; chopped (your choice)
    Powdered sugar

    Recipe



    Heat oven to 350 degrees. Grease 13 x 9-inch pan. In large bowl, combine brown sugar, margarine, preserves, vanilla, and eggs; blend well. Lightly spoon flour into measuring cup; level off. By hand, stir in remaining ingredients except powdered sugar; mix just until blended. Pour into prepared pan.

    Bake at 350 degrees for 30-40 minutes or until toothpick inserted in center comes out clean. Cool completely; sprinkle with powdered sugar. Cut into bars.

    YIELD: 36 Bars

 

 

 

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