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Brownies: Adelaide's Brownies




Source of Recipe


Adelaide


List of Ingredients




1/3 cup shortening
1 cup sugar
2 well beaten eggs
3/4 cup cake flour
Two 1-ounce chocolate squares, melted (unsweetened)
1/4 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon vanilla
1/2 to 3/4 cup walnuts


Recipe




1. Cream shortening, sugar and eggs. Add melted chocolate. Blend in sifted dry ingredients ‘til smooth. Add nuts and vanilla.
2. Line brownie pan (8”x8”) with waxed paper. Add batter. Bake 350 degrees for 35 minutes.

---Adelaide’s Frosting---

One 8-ounce cream cheese
1 heaping cup powdered sugar
A bit of vanilla


1. Beat until smooth. Great on the brownies. Especially good on graham crackers!