Email to Stella      

Recipe Categories: Stella's HOME PAGEAPPETIZERS BAKING_SITES BBQ BEAUTY BEEF BEVERAGES BIOGRAPHY BREAD BREAKFAST BROWNIESandBARS BUTTERS_SPREADS CAKES CANDY CANNING_PRESERVING CASSEROLES CELEBRITY CHEESECAKES CHOCOHOLICS_ANONYMOUS COMFORT_FOOD COOKIES COOKING_FOR_2 COPYCAT CRAFT_RECIPES CROCKPOT DESSERTS DIABETIC DIETS ENTERTAINING ETHNIC FISHandSEAFOOD FONDUE FREEZER_FRIENDLY FROSTINGandFILLING FRUIT FUDGE GIFT_BASKET GIFT_JARS GLUTEN_FREE GRILL HINTSandTIPS HOLIDAYS HOMEMADE_PRODUCTS ICE_CREAM JAMSandJELLIES KIDDIE_MENU LOWFAT LOW_CARB MARINADES_RUBS MINUTE_MEALS MUFFINS OAMC PASTA PASTRIES PET_FOOD pHBalance PICNICandCAMPING PIES PIZZA POLITICIAN_FAVORITES PORK POULTRY PRESSURECOOKER QUANTITY_COOKING SALADandDRESSING SANDWICHES SAUCES SEWING_CRAFTS SIDE_DISHES SNACKS SOUPS_STEWS_CHOWDER_CHILI SOUTH_BEACH_DIET STATE_RECIPES TOP_TEN VEGETABLES VEGETARIAN

Brownies: Ann's Favorite Blondies




Source of Recipe


about.com


Recipe Introduction


These cake-like brownies are delish. I used all butterscotch chips (no chocololate chips) and walnuts.


List of Ingredients




2 1/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup butter, room temperature
2/3 cup light brown sugar, firmly packed
2/3 cup granulated sugar
2 large eggs
2/3 cup evaporated milk
2 teaspoons vanilla extract
1 cup semisweet chocolate chips
1 cup butterscotch chips
1/2 cup chopped pecans or walnuts

Recipe



Preheat oven to 375°. Grease a 13x9x2-inch baking pan and lightly dust with flour.
Into a bowl, sift flour, baking powder, and salt.

In a mixing bowl, beat together butter and sugars until light and fluffy.

Add eggs, 1 at a time, beating after each addition. Beat in evaporated milk and vanilla.
With mixer at low speed, beat in sifted dry ingredients, a little at a time, until well blended. Fold in chocolate chips, butterscotch chips, and chopped nuts.

Spread batter in prepared pan. Bake at 375° for about 25 minutes, or until blondies are golden brown. A toothpick inserted in center should come out almost clean. Cool blondies completely in pan on rack.

Cut blondies into squares to serve.