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    Brownies: Toffee Crunch Brownies


    Source of Recipe


    CookingMonster @ RC

    List of Ingredients





    -1 pkg fudge brownie mix (for 9x13 pan)
    -1 cup crisp rice cereal
    -1/2 cup English toffee bits

    Recipe




    -Line a 13x9" baking pan or dish with heavy duty aluminum foil and spray with nonstick cooking oil.
    -Prepare brownies according to package directions.
    -Spread batter evenly in prepared pan.
    -Sprinkle cereal even over batter.
    -Sprinkle toffee bits evenly over cereal.
    -Bake according to package directions.
    -Cool in pan on wire rack.
    -Lift foil to remove brownies from pan to cutting board.
    -Fold back foil and cut brownies

    **Makes 24 pieces

 

 

 


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