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    Brownies: White Brownies


    Source of Recipe


    Sarah Williams - Walnut Lane Inn

    List of Ingredients




    1 box light brown sugar
    2 sticks butter
    2 eggs
    2 C self-rising flour
    1/2 teaspoon vanilla
    1 pinch salt
    1 C chopped nuts

    Recipe



    Melt butter and pour over brown sugar.
    Add eggs and flour, alternating.
    Add vanilla & nuts.
    Stir well.
    Bake in 9 x 13 pan at 350 for 35 - 40 minutes.

    Number of Servings: 12

 

 

 

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