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    Squares: Caramel Almond Treats


    Source of Recipe


    Odense

    List of Ingredients




    8 cups Rice Krispies® cereal
    1 cup slivered almonds, toasted
    1 box (7 oz) Odense Almond Paste
    1/4 cup water
    1 pkg (14 oz) caramels

    Recipe







    1 Mix cereal and almonds in a large bowl. Lightly grease baking dish. Unwrap the caramels.
    2 Grate almond paste on large hole side of box grater.
    3 Add almond paste, 1/4 cup water and caramels to a heavy bottomed saucepan. Cook over a low to medium heat. Stir frequently until mixture is melted and smooth.
    4 Immediately pour caramel/almond mixture over cereal. Mix well.
    5 Spoon into 9" x 13" baking dish, pressing top evenly to sides with buttered wax paper or a greased spatula.
    6 Chill 10 minutes and cut into squares.


 

 

 

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