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Spread: Basil Parmesan Cheese Spread

Source of Recipe

The Daily Recipe


List of Ingredients

1 cup chopped fresh spinach
1 cup chopped fresh basil
1 teaspoon minced garlic
1/4 cup olive oil
1 cup freshly grated Parmesan cheese
salt and pepper to taste
1 (8 ounce) package cream cheese, softened
1 (4 ounce) package feta cheese, crumbled
2 tablespoons sun-dried tomato paste



Recipe

Blend the spinach, basil and garlic in a food processor.

Gradually mix in the olive oil and Parmesan cheese. Process
until smooth. Salt and pepper to taste. Blend cream cheese
and feta cheese in a medium bowl. Line a separate medium bowl with plastic wrap. Spread 1/2 the cream cheese mixture in the bowl. Top with sun-dried tomato paste and the spinach mixture.

Cover with remaining cream cheese mixture. Pat together, cover and chill in the refrigerator at least 1 hour before serving.

Flip out of the plastic lined bowl onto a medium serving dish to serve.

YIELD: 10-12 Servings