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Spread: Shrimp Appetizer Spread




Source of Recipe


Linda Roth


List of Ingredients




8 ounces cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 teaspoon minced onion
1/2 teaspoon Worcestershire sauce
2 (4-ounce) cans shrimp, drained
1 cup seafood cocktail sauce
2 cups shredded mozzarella cheese

1 small green bell pepper, chopped
3 green onions, chopped
1 medium tomato, seeded, chopped



Recipe



Combine the cream cheese, sour cream, mayonnaise, onion and Worcestershire sauce in a medium mixer bowl. Beat at medium speed until creamy, scraping the bowl occasionally. Spread evenly in a 10-inch round shallow dish. Top with the shrimp. Spread with the cocktail sauce. Top with the mozzarella cheese. Sprinkle with the green pepper, green onions and tomato. Chill, covered, for several hours. Serve with assorted party crackers and/or fresh vegetables.

Makes 32 servings (about 8 cups)