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Apple: Apple Cinnamon Cake




Source of Recipe


birdseye.com


List of Ingredients




1 pkg. (18.25 oz.) spice or yellow cake mix
1 can (21 oz.) Comstock® or Wilderness® More Fruit Apple Fruit or Peach Fruit Filling or Topping
3 eggs
3 tsp. sugar
1 tsp. ground cinnamon



Recipe



1. Heat oven to 350°F. Blend together cake mix, apple or peach filling and eggs in large mixing bowl. Beat at medium speed 2 minutes.

2. Combine sugar and cinnamon. Spread half the batter in greased 13” x 9” pan; sprinkle with half the cinnamon sugar. Repeat with the remaining batter and cinnamon sugar.

3. Bake 30-35 minutes, until wooden pick inserted in center of cake comes out clean. Cool. HIGH Altitude: Stir 1/3 cup of flour into dry cake mix and add 1/3 cup water with eggs. Bake at 375°F for 35-37 minutes until toothpick tests clean.

Makes 12 servings