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Chocolate: Better Than Sex Cake

Source of Recipe

NYC


List of Ingredients


1 pkg german chocolate cake
2 heath bars; crushed
1 cup sweetened condensed milk
1 cup butterscotch ice cream topping
1 whipped cream or topping


Recipe


Bake german chocolate cake according to directions on the box. Bake in a 9x13" pan. Cool 5-10 minutes. Then, using the end of a wooden spoon, poke holes in the cake every 1/2 to 1 inch. Cool another 20 minutes. Drizzle sweetened condensed milk and butterscotch topping into hole (some will end up on top of the cake). Sprinkle crushed heath bars over the top. Serve with whipped cream or topping.

YIELD: 12 Servings